Latest Products Latest Products 16-09-02 en-us Fine Wheat Flour Thu, 12 Mar 2015 00:00:00 +0530 We are in the midst of paramount Fine Wheat Flour Manufacturers, originated in India. The nutritious Fine Whole Wheat Flour can be easily grabbed at one shop named as M/s Atam Rice Mill. We deal with wide range of Fine Wheat Flour that all are cultivated from superior quality wheat plants. We are dedicatedly engaged in the manufacturing and supplying of all kinds of Fine White Wheat Flour that are globally appreciated for their superior quality. Semolina Thu, 12 Mar 2015 00:00:00 +0530 MS Atam Rice Mill is one of the well-known Semolina Manufacturers and Suppliers. Are you keenly interested in semolina flour wholesale? If your answer is yes, we offer the most authentic deal. We offer to our patrons unmatched quality of durum wheat semolina, semolina flour etc. Our durum wheat semolina, semolina flour etc., are some of the vital nutrients of your balanced diet. Our durum wheat semolina, semolina flour etc. Wheat Broken Thu, 12 Mar 2015 00:00:00 +0530 We are recognized as one of the prominent Cracked Wheat Manufacturers & Suppliers in India. The Wheat Broken (Dalia) is made from sound and properly cleaned wheat of Punjab. It is rich in natural wheat fibre and protein and provides all necessary nutrients for your family. Whole Wheat Flour Thu, 12 Mar 2015 00:00:00 +0530 We offer Whole Wheat Flour also known as ATTA. Whole Wheat Flour is in a powder form having a characteristic taste and flavour, obtained by milling sound and clean wheat. The whole wheat that we offer is free from rancidity, insect, rodent or fungus infestation. It is also be free from fermented musty or other objectionable odour. Besides, the flour does not contain adulterants and other extraneous matter. Wheat Bran Thu, 12 Mar 2015 00:00:00 +0530 M/s Atam Rice Mill, Roller Flour Mill Unit is recognized amongst leading Manufacturers and Suppliers of Wheat Bran. This layer is sometimes removed when the cereal grain is processed and creates bran, which becomes a byproduct of grain processing. The processed grain is not as nutritionally sound as is the grain that still contains bran.